Truffle Sauce 特級冠軍松露醬
200 gr.
Without a shadow of a doubt, the best known and most loved product by restaurateurs and non-restaurateurs alike. The combination of summer truffle and mushroom creates an explosion of pleasure for the palate. Convenient and easy to use: the sauce is ready to use in a variety of variations.
毫無疑問,這是餐館老闆和非餐館老闆最知名和最喜愛的產品。夏季松露和蘑菇的結合為味蕾帶來了爆炸般的愉悅。方便且易於使用:醬汁有多種可供選擇。
Size: Jar Containing 200 g
Ingredients: Cultivated mushrooms (Agaricus bisporus), extra virgin olive oil, summer truffles (Tuber aestivum Vitt) 5%, black olives, carrots, celery, parsley, broth preparation (flavor enhancer: sodium glutamate, dryed onion, lactose), spices, salt, aroma
Preservation Method: Sterilization
Final Destination: Food
Shelf Life: 48 months
Storage methods: Closed at room temperature; after opening, 20 days refrigerated (2-4° C) covered by extra virgin olive oil
Indicated for: Perfect on pasta, bruschetta, roasted or boiled fish and meat
Dichiarazione nutrizionale / Nutritional information
尺寸
罐裝內容:200 克
原料
栽培蘑菇(雙孢蘑菇)、特級初榨橄欖油、夏季松露(Tuber aestivum Vitt)5%、黑橄欖、胡蘿蔔、芹菜、歐芹、肉湯製劑(增味劑:谷氨酸鈉、幹洋蔥、乳糖)、香料、鹽、香氣
保存方法
消毒
最終目的地
食物
保質期
48個月
儲存方法
室溫下密閉;開封後,用特級初榨橄欖油冷藏 (2-4° C) 20 天
指定用於
非常適合意大利面、意式烤麵包、烤或煮魚和肉
Dichiarazione nutrizionale / 營養信息
能量/Energy 382 kJ/92 kcal
脂肪/Fats 8 g
其中飽和/of which saturate 1,2 g
其中飽和/Carbohydrates 1,5 g
其中醣類/of which sugars 0,5 g
蛋白質/Proteins 2,8 g
鹽/Salt 2,4 g


